Yellow root...
perennial subshrub found mostly along streams, single stem usually shin to knee high, alternate, compound pinnate leaves (celery-like)
mildly poisonous, containing the alkaloids berberine and hydrastine
nice long, distinctively yellow root
medicinal plant used by people living in and around the southern Appalachian mountains for centuries
antimicrobial
anti-inflammatory
hemostatic
(sometimes used externally as antiseptic)
anti-convulsant
utero-tonic
immuno-stimulant
transient drops in blood pressure
Always consult a physician before using medicinally. This plant can be toxic in high doses, can paralyze the central nervous system, and has been known to induce abortion in pregnant women.
A small bundle of approximately 10 to 12 pieces of root each 4 to 6 inches long will make a half gallon. Clean and rinse roots then bring to a boil and immediately turn off heat (don't let roots boil), let stand and cool, mixed with water, makes half gallon. Store in refrigerator or root cellar. Serve 6 oz. of this bitter tonic every morning, mix with local honey if needed.
*DO NOT INGEST UNLESS ADVISED BY PHYSICIAN*
Has been used to treat stomach ulcers, Type II diabetes, digestives issues, calm and soothe PMS symptoms, arthritis, symptoms of gum disesase (when used as mouthwash), hemorrhoids, as a laxative, acne, as a diuretic, eye infections, sore throat, and to ward off infection.
*Often confused with Goldenseal (Hydrastis canadensis), an endangered native plant that used to be common in the woodlands of the eastern U.S. Overcollection, deforestatin, and habitat degradation are all contributing to the loss of this medicinal plant.
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