Friday, April 5, 2013

Another reason to buy local grass-fed meat...


USDA caves to food industry pressures, approves three new toxic meat preservatives

Friday, April 05, 2013 by: Ethan A. Huff, staff writer


Learn more: http://www.naturalnews.com/039792_USDA_meat_preservatives_chemicals.html#ixzz2PcJQ0JPm




Protection Act snuck into law

A provison that protects the biotech giant from litigation passed Congress without many members knowing about it

No comments:

Post a Comment